Ancestral Beverages
Workshops & Tasting Events
A drink is more than refreshment—it is heritage refined, culture distilled, and tradition reimagined. We celebrate the artistry of ancestral beverages, honoring their legacy while offering a sophisticated experience for the modern connoisseur.
Upcoming events
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Viche
05/12 7:00-9:00 pm
Dive into the mystique of Viche, the ancestral sugarcane distillate of the Colombian Pacific coast. Taste 5 different brands, enjoy a colombian tapas selection and a Viche-Lulo cocktail.
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Chicha
Soon
Taste the probiotic power of Chicha. The ancestral fermented drink of the Andes. Learn all about its magical and turbulent history and its encounter with German beer.
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Cacao
Soon
Discover Cacao Criollo—the ancestral varietal once savored by the Mayans and Aztecs thousands of years ago. Indulge in a variety of recipes dating centuries of tradition among continents.
Bring your palate on a journey through time
Beverages like Guarapo and Chicha are more than drinks—they are liquid legacies, weaving nature, chemistry, and animism into every sip. Once silenced by colonial decrees and cultural elitism, they now return in a radiant renaissance.
Join our workshops to reclaim these forbidden flavors, discover their origins, and taste the stories once hidden.
Are you ready to sip what was forbidden?
